

Vidarbha style mutton [Goat] sukka is a semi dry mutton masala made with mutton a home made sukka masala and dry coconut and onion [Serves 2-3]

Vidarbha special chicken sukka is semi dry chicken masala made with chicken, home made sukka masala, dry coconut and onion [Serves 2-3]

Patwadi Rassa is poppular Maharashtrian dish ,particularly in the Vidarbha region . It is red spicy and flavourful curry in addition with besan wadi [Serves 2-3]

Shev Bhaji is a flavorful Maharashtrian dish, especially popular in the Vidarbha of Maharashtra. It features thick sev (crispy gram flour noodles) dunked in a spicy onion-coconut-based gravy [Serves 2-3]

Spicy, tasty zunka [Jhunka], traditional Maharashtrian dry besan dish loaded with sweetness of onion balanced with red chilli powder [Serves 2-3]

Dahi Pithla is a delicious Maharashtrian dish that combines gram flour (besan) with curd to create a creamy, tangy, and flavorful curry. It's a variation of the traditional Pithla [Serves 2-3]

Freshly cooked toor dal infused with our homemade blended masala and tempered with perfection of hint of crispy garlic [Serves 2-3]

This comforting Indian dish features hard boiled eggs simmered in decadent curry sauce infused with aromatic Maharashtrian spices [Serves 2-3]

Chicken curry is a beloved dish across many cuisines, offering a rich blend of spices .its typically made with homemade Vidarbha style masala [Serves 2-3]

Mutton curry is rich flavourful curry infused with homemade Vidarbha style masalas [Serves 2-3]

Saoji is very popular dish from Nagpur region of Maharashtra. It is little higher side of spiciness yet flavorful. Mostly served with Bhakari [Serves 2-3]

Saoji is very popular dish from Nagpur region of Maharashtra. It is little higher side of spiciness yet flavorful. Mostly served with Bhakari [Serves 2-3]

Jeera Rice is a simple yet flavorful Indian rice dish infused with the earthy aroma of cumin seeds (jeera).

Jowar Bhakri, also known as Jowar Roti, is a traditional Maharashtrian flatbread made from jowari flour.

Chapati made from wheat flour (atta).

Egg Curry + 1 Jowar Bhakari or 2 Chapati or Steam Rice + Salad

Chicken Curry + 1 Jowar Bhakari or 2 Chapati or Steam Rice + Salad

Mutton Curry + 1 Jowar Bhakari or 2 Chapati or Steam Rice + Salad

Zunka + 1 Jowar Bhakari or 2 Chapati or Steam Rice + Salad

Patwadi Rassa + 1 Jowar Bhakari or 2 Chapati or Steam Rice + Salad

Sev Bhaji + 1 Jowar Bhakari or 2 Chapati or Steam Rice + Salad

Dahi Pithali + 1 Jowar Bhakari or 2 Chapati or Steam Rice + Salad

Gola bhat kadhi is a traditional Maharashtrian dish of stuffed besan balls [golas] served with steamed rice and flavorful tamarind kadhi [Serves 1-2]